Mary Brown's

About Mary Brown's

Since its inception in 1969 in St. John’s, Newfoundland & Labrador, Mary Brown’s Chicken has upheld a tradition of hand-cutting and hand-breading its menu items in each store. This commitment to craftsmanship defines our approach—always has, always will. Our food is meticulously prepared in small batches, tailored to order for our valued guests. With no fillers or unnecessary additives, we serve only authentic, quality fare, resulting in succulent chicken and crispy taters. Renowned for our delectable offerings and service, Mary Brown’s Chicken is rapidly becoming one of Canada’s fastest-growing franchises, approaching 300 locations and expanding internationally. In 2023, MB’s Top Quartile AUV’s reached $1,983,000. Our reputation for delicious food and exceptional Guest service is the reason we are one of the fastest-growing franchises in Canada.